Tuesday, May 15, 2012

Weirdest restaurants

List of weirdest restaurant in the world, some of themes are interesting maybe ill put up my own restaurant theme like eating in the ground ahaha,, all of the pictures are not mine this is courtesy of www.yahoo.com

British set designer Tony Hornecker prepares dinner at his restaurant "The Pale Blue Door" in Berlin, September 12, 2010. A British set designer has taken his love for art, added some food, and opened a temporary pop-up restaurant -- made with scrap materials scavenged from the streets -- in one of Berlin's central community gardens. Tony Hornecker, the mastermind behind the thriving shanty town-style restaurant "The Pale Blue Door", said that he does not make any profits with his fanciful underground restaurant, but feels that he is giving Berlin a unique attraction. REUTERS/Tobias Schwarz

Heart Attack Grill owner Jon poses with a quadruple bypass cheese burger in Chandler, Arizona June 17, 2009. The restaurant is known for its hospital theme and triple and quadruple bypass burgers. REUTERS/Joshua Lott
In this false color infrared flashed time exposure image, customers Megan Phares (L), Jamey Titone, (2nd L), Stephanie Wandke (2nd R), and Bonnie Titone (R) experience dining in complete darkness at Opaque in West Hollywood, November 25, 2006. In this weekly dining experience, guests are served a three course gourmet meal in a pitch black dining room by blind waiters. REUTERS/Jason Redmond
A group of 22 Belgian chefs enjoy a plate of oysters at a table suspended by crane 50 meters above Brussels traffic, April 24, 2006. REUTERS/Francois Lenoir

Customers look at menus on toilet seats at a toilet-themed restaurant in Shenzhen, south China's Guangdong province October 22, 2006. CHINA OUT REUTERS/Joe Tan
A waitress poses inside an egg-shaped dining booth at an A380 theme restaurant during a media event before its official opening in Chongqing municipality, April 25, 2012. The restaurant, named "Special Enjoyment" (Chinese name "Special Class"), is about 600 square metres in size, including the six private rooms, and can serve up to 110 customers, local media reported. The restaurant officially started business on May 1, 2012. 

photos courtesy of www.yahoo.com

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